{"@id":"https://credentialengineregistry.org/resources/ce-23d22629-b860-4173-9062-efd06556257e","@type":"ceterms:AssociateDegree","@context":"https://credreg.net/ctdl/schema/context/json","ceterms:ctid":"ce-23d22629-b860-4173-9062-efd06556257e","ceterms:name":{"en-US":"Hospitality Administration Career Option"},"ceterms:ownedBy":["https://credentialengineregistry.org/resources/ce-fb148bcc-a65a-4035-b55a-6833f254f362"],"ceterms:subject":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:targetNodeName":{"en-US":"Hospitality"}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:targetNodeName":{"en-US":"Management"}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:targetNodeName":{"en-US":"Tourism"}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:targetNodeName":{"en-US":"Travel"}}],"ceterms:offeredBy":["https://credentialengineregistry.org/resources/ce-fb148bcc-a65a-4035-b55a-6833f254f362"],"ceterms:inLanguage":["en"],"ceterms:description":{"en-US":"The Hospitality Administration program is a field of study with the purpose of preparing people with the expertise, commitment and skills for management and operations positions in the expanding industry that provides food, accommodations, and travel and tourism services. Students majoring in Hospitality Administration may elect a concentration in Culinary Arts Management or Food \u0026 Beverage Management, or choose from a blend of professional electives. To draw the links between theories taught in the classroom with practice observed in the field, a cooperative education experience in the hospitality industry is required.\nA wide variety of jobs and career opportunities exist within the field. Such opportunities exist in restaurants, lodging establishments, contract food services, hospital and school food service, clubs, fast food franchises, airlines and travel agencies. This option is not designed to transfer to baccalaureate institutions."},"ceterms:accreditedBy":["_:2fb155d0-17cd-4d1e-b9cb-d0302afa1871"],"ceterms:industryType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:targetNodeName":{"en-US":"Tourism and Hospitality"}}],"ceterms:estimatedCost":[{"@type":"ceterms:CostProfile","ceterms:name":{"en-US":"Cost Profile"},"ceterms:currency":"US Dollar","ceterms:costDetails":"https://www.berkshirecc.edu/admission-and-aid/tuition-and-fees/index.php","ceterms:description":{"en-US":"Enrolling at BCC isn't just a wise academic decision; it's also a smart financial move. By taking part in our diverse, affordably priced programming for your freshman and sophomore years, before transferring to a four-year college or university, you'll save thousands of dollars on the cost of your education."}}],"ceterms:occupationType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/11-9051.00","ceterms:codedNotation":"11-9051.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Food Service Managers"},"ceterms:targetNodeDescription":{"en-US":"Plan, direct, or coordinate activities of an organization or department that serves food and beverages."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/11-9071.00","ceterms:codedNotation":"11-9071.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Gaming Managers"},"ceterms:targetNodeDescription":{"en-US":"Plan, direct, or coordinate gaming operations in a casino. May formulate house rules."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/11-9081.00","ceterms:codedNotation":"11-9081.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Lodging Managers"},"ceterms:targetNodeDescription":{"en-US":"Plan, direct, or coordinate activities of an organization or department that provides lodging and other accommodations."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/11-9199.08","ceterms:codedNotation":"11-9199.08","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Loss Prevention Managers"},"ceterms:targetNodeDescription":{"en-US":"Plan and direct policies, procedures, or systems to prevent the loss of assets. Determine risk exposure or potential liability, and develop risk control measures."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/13-1121.00","ceterms:codedNotation":"13-1121.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Meeting, Convention, and Event Planners"},"ceterms:targetNodeDescription":{"en-US":"Coordinate activities of staff, convention personnel, or clients to make arrangements for group meetings, events, or conventions."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/35-9031.00","ceterms:codedNotation":"35-9031.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop"},"ceterms:targetNodeDescription":{"en-US":"Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/39-1011.00","ceterms:codedNotation":"39-1011.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Gaming Supervisors"},"ceterms:targetNodeDescription":{"en-US":"Supervise and coordinate activities of workers in assigned gaming areas. Circulate among tables and observe operations. Ensure that stations and games are covered for each shift. May explain and interpret operating rules of house to patrons. May plan and organize activities and services for guests in hotels/casinos. May address service complaints."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/39-1021.00","ceterms:codedNotation":"39-1021.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"First-Line Supervisors of Personal Service Workers"},"ceterms:targetNodeDescription":{"en-US":"Directly supervise and coordinate activities of personal service workers, such as flight attendants, hairdressers, or caddies."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/39-1021.01","ceterms:codedNotation":"39-1021.01","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Spa Managers"},"ceterms:targetNodeDescription":{"en-US":"Plan, direct, or coordinate activities of a spa facility. 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May take messages, arrange or give advice on transportation, business services or entertainment, or monitor guest requests for housekeeping and maintenance."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/39-7012.00","ceterms:codedNotation":"39-7012.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Travel Guides"},"ceterms:targetNodeDescription":{"en-US":"Plan, organize, and conduct long distance travel, tours, and expeditions for individuals and groups."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/43-4081.00","ceterms:codedNotation":"43-4081.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Hotel, Motel, and Resort Desk Clerks"},"ceterms:targetNodeDescription":{"en-US":"Accommodate hotel, motel, and resort patrons by registering and assigning rooms to guests, issuing room keys or cards, transmitting and receiving messages, keeping records of occupied rooms and guests' accounts, making and confirming reservations, and presenting statements to and collecting payments from departing guests."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.bls.gov/soc/","ceterms:targetNode":"https://www.onetonline.org/link/summary/43-4171.00","ceterms:codedNotation":"43-4171.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Receptionists and Information Clerks"},"ceterms:targetNodeDescription":{"en-US":"Answer inquiries and provide information to the general public, customers, visitors, and other interested parties regarding activities conducted at establishment and location of departments, offices, and employees within the organization."}}],"ceterms:subjectWebpage":"https://berkshirecc.smartcatalogiq.com/en/Current/Catalog/Programs-Of-Study/Hospitality-Industry/Hospitality-Administration-Career-Option-A-S","ceterms:audienceLevelType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/AudienceLevel","ceterms:targetNode":"audLevel:AssociatesDegreeLevel","ceterms:frameworkName":{"en-US":"AudienceLevel"},"ceterms:targetNodeName":{"en-US":"Associates Degree Level"}}],"ceterms:availableOnlineAt":["https://www.berkshirecc.edu/academics/programs-and-classes"],"ceterms:estimatedDuration":[{"@type":"ceterms:DurationProfile","ceterms:exactDuration":"P24M"}],"ceterms:availabilityListing":["https://www.berkshirecc.edu/about-bcc/map-directions-transportation/index.php"],"ceterms:credentialStatusType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CredentialStatus","ceterms:targetNode":"credentialStat:Deprecated","ceterms:frameworkName":{"en-US":"CredentialStatus"},"ceterms:targetNodeName":{"en-US":"Deprecated"}},"ceterms:learningDeliveryType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/Delivery","ceterms:targetNode":"deliveryType:BlendedDelivery","ceterms:frameworkName":{"en-US":"Delivery"},"ceterms:targetNodeName":{"en-US":"Blended Delivery"}}],"ceterms:instructionalProgramType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://nces.ed.gov/ipeds/cipcode/Default.aspx?y=55","ceterms:targetNode":"https://nces.ed.gov/ipeds/cipcode/cipdetail.aspx?y=56\u0026cip=52.0901","ceterms:codedNotation":"52.0901","ceterms:frameworkName":{"en-US":"Classification of Instructional Programs"},"ceterms:targetNodeName":{"en-US":"Hospitality Administration/Management, General"},"ceterms:targetNodeDescription":{"en-US":"A program that prepares individuals to serve as general managers and directors of hospitality operations on a system-wide basis, including both travel arrangements and promotion and the provision of traveler facilities.  Includes instruction in principles of operations in the travel and tourism, hotel and lodging facilities, food services, and recreation facilities industries; hospitality marketing strategies; hospitality planning; management and coordination of franchise and unit operations; business management; accounting and financial management; hospitality transportation and logistics; and hospitality industry policies and regulations."}}]}