{"@id":"https://credentialengineregistry.org/resources/ce-7113aa52-1508-4277-9b07-ddb53a708db4","@type":"ceterms:AssociateOfAppliedScienceDegree","@context":"https://credreg.net/ctdl/schema/context/json","ceterms:ctid":"ce-7113aa52-1508-4277-9b07-ddb53a708db4","ceterms:name":{"en-US":"Hospitality and Tourism Management"},"ceterms:ownedBy":["https://credentialengineregistry.org/resources/ce-8e466088-22b7-4841-8dec-212e9c810fcf"],"ceterms:inLanguage":["en"],"ceterms:description":{"en-US":"This program equips students with the skills and knowledge necessary for a successful career in the vibrant hospitality industry.  This comprehensive curriculum covers key areas such as hotel and restaurant management, event planning, customer service excellence, and tourism management.  Students engage in hands-on learning experiences including internships and real-world projects, to develop practical skills in operations, marketing, and human resources.  The program also emphasizes leadership and problem-solving techniques, preparing graduates to navigate the challenges of a dynamic industry.  With a focus on current trends and technological advancements,  the Hospitality Management progam aims to cultivate adaptable professionals ready to thrive in diverse hospitality settings."},"ceterms:occupationType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.onetcenter.org/taxonomy.html","ceterms:targetNode":"https://www.onetonline.org/link/summary/11-9051.00","ceterms:codedNotation":"11-9051.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Food Service Managers"},"ceterms:targetNodeDescription":{"en-US":"Plan, direct, or coordinate activities of an organization or department that serves food and beverages."}}],"ceterms:subjectWebpage":"https://bc3.edu/programs-classes/degrees-certificates/business-entrepreneurship/hospitality-management.html","ceterms:isPreparationFor":[{"@type":"ceterms:ConditionProfile","ceterms:name":{"en-US":"Preparation for occupation"},"ceterms:description":{"en-US":"This credential is preparation for the following occupation(s)."}}],"ceterms:credentialStatusType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CredentialStatus","ceterms:targetNode":"credentialStat:Active","ceterms:frameworkName":{"en-US":"Credential Status"},"ceterms:targetNodeName":{"en-US":"Active"},"ceterms:targetNodeDescription":{"en-US":"Awards of the credential are ongoing."}},"ceterms:instructionalProgramType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://nces.ed.gov/ipeds/cipcode/Default.aspx?y=56","ceterms:targetNode":"https://nces.ed.gov/ipeds/cipcode/cipdetail.aspx?y=56\u0026cip=52.0999","ceterms:codedNotation":"52.0999","ceterms:frameworkName":{"en-US":"Classification of Instructional Programs"},"ceterms:targetNodeName":{"en-US":"Hospitality Administration/Management, Other"},"ceterms:targetNodeDescription":{"en-US":"Any instructional program in hospitality service management not listed above."}}]}