{"@id":"https://credentialengineregistry.org/resources/ce-7cd321b5-6c3f-4eca-a7f2-cf406b4c1cc2","@type":"ceterms:CertificateOfCompletion","@context":"https://credreg.net/ctdl/schema/context/json","ceterms:ctid":"ce-7cd321b5-6c3f-4eca-a7f2-cf406b4c1cc2","ceterms:name":{"en-US":"Culinary Arts"},"ceterms:ownedBy":["https://credentialengineregistry.org/resources/ce-628455c2-2837-45f1-a8ad-f0314f5afe9c"],"ceterms:offeredBy":["https://credentialengineregistry.org/resources/ce-628455c2-2837-45f1-a8ad-f0314f5afe9c"],"ceterms:inLanguage":["en"],"ceterms:description":{"en-US":"This is intended for high school students attending from within the district. Students from outside the district or adults who are not enrolled in high school can contact the center to apply for this program, as well.\n\nPreparing for a creative and rewarding career in culinary arts begins at The Inn at River Bend.  Students learn food science theory and develop real world skills in our commercial kitchen, preparing for careers as chefs, restauranteurs, personal chefs, nutritionists, and bakers.  Internships and River Bend Inn experiences focus on restaurant management, cooking methods, food safety, nutrition and teamwork. Our program will prepare students with a complete restaurant experience. Students discover their own creative talents as they learn to combine ingredients and develop their own palate.\n\nThis program includes the following credential(s): National Restaurant Association ServSafe Certificate: Food Manager, ACT National Career Readiness Certificate."},"ceterms:accreditedBy":["https://credentialengineregistry.org/resources/ce-851786e8-7385-4480-9552-6000c24623a7"],"ceterms:industryType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.census.gov/naics/","ceterms:targetNode":"https://www.census.gov/naics/?input=72\u0026year=2022\u0026details=72","ceterms:codedNotation":"72","ceterms:frameworkName":{"en-US":"NAICS"},"ceterms:targetNodeName":{"en-US":"Accommodation and Food Services"},"ceterms:targetNodeDescription":{"en-US":"Accommodation and Food Services"}}],"ceterms:estimatedCost":[{"@type":"ceterms:CostProfile","ceterms:name":{"en-US":"Cost Profile"},"ceterms:price":2000.0,"ceterms:currency":"USD","ceterms:costDetails":"https://vtadultcte.org/continuing-your-education/adults-in-daytime-cte-programs/","ceterms:description":{"en-US":"This program is free for high school students attending from within the region. For adults, it is $2,000 per semester."},"ceterms:directCostType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CostType","ceterms:targetNode":"costType:Tuition","ceterms:frameworkName":{"en-US":"Cost Type"},"ceterms:targetNodeName":{"en-US":"Tuition"},"ceterms:targetNodeDescription":{"en-US":"Cost for teaching and instruction."}}}],"ceterms:occupationType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.onetcenter.org/taxonomy.html","ceterms:targetNode":"https://www.onetonline.org/link/summary/35-1011.00","ceterms:codedNotation":"35-1011.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Chefs and Head Cooks"},"ceterms:targetNodeDescription":{"en-US":"Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.onetcenter.org/taxonomy.html","ceterms:targetNode":"https://www.onetonline.org/link/summary/35-1012.00","ceterms:codedNotation":"35-1012.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"First-Line Supervisors of Food Preparation and Serving Workers"},"ceterms:targetNodeDescription":{"en-US":"Directly supervise and coordinate activities of workers engaged in preparing and serving food."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.onetcenter.org/taxonomy.html","ceterms:targetNode":"https://www.onetonline.org/link/summary/35-2012.00","ceterms:codedNotation":"35-2012.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Cooks, Institution and Cafeteria"},"ceterms:targetNodeDescription":{"en-US":"Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.onetcenter.org/taxonomy.html","ceterms:targetNode":"https://www.onetonline.org/link/summary/35-2014.00","ceterms:codedNotation":"35-2014.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Cooks, Restaurant"},"ceterms:targetNodeDescription":{"en-US":"Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://www.onetcenter.org/taxonomy.html","ceterms:targetNode":"https://www.onetonline.org/link/summary/35-2019.00","ceterms:codedNotation":"35-2019.00","ceterms:frameworkName":{"en-US":"Standard Occupational Classification"},"ceterms:targetNodeName":{"en-US":"Cooks, All Other"},"ceterms:targetNodeDescription":{"en-US":"All cooks not listed separately."}}],"ceterms:subjectWebpage":"https://www.rbctc.org/programs/high-school-programs","ceterms:audienceLevelType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/AudienceLevel","ceterms:targetNode":"audLevel:SecondaryLevel","ceterms:frameworkName":{"en-US":"Audience Level"},"ceterms:targetNodeName":{"en-US":"Secondary School or Equivalent"},"ceterms:targetNodeDescription":{"en-US":"Intended for those attending secondary (high-school) level programs."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/AudienceLevel","ceterms:targetNode":"audLevel:BeginnerLevel","ceterms:frameworkName":{"en-US":"Audience Level"},"ceterms:targetNodeName":{"en-US":"Beginner Level"},"ceterms:targetNodeDescription":{"en-US":"Intended for novices or those with limited experience."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/AudienceLevel","ceterms:targetNode":"audLevel:PostSecondaryLevel","ceterms:frameworkName":{"en-US":"Audience Level"},"ceterms:targetNodeName":{"en-US":"Post-Secondary Level"},"ceterms:targetNodeDescription":{"en-US":"Intended for those who have completed secondary level school programs or equivalent."}}],"ceterms:estimatedDuration":[{"@type":"ceterms:DurationProfile","ceterms:exactDuration":"P2Y"}],"ceterms:financialAssistance":[{"@type":"ceterms:FinancialAssistanceProfile","ceterms:name":{"en-US":"Career \u0026 Technical Education Funding Sources"},"ceterms:description":{"en-US":"For high school students attending from within the district, there is no cost to this program. For students from outside of the district and adults who are not enrolled in high school, local scholarships and other funding sources may be available. Follow the link and contact the CTE center for more information."},"ceterms:subjectWebpage":"https://vtadultcte.org/continuing-your-education/adults-in-daytime-cte-programs/","ceterms:financialAssistanceType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:StateLocalGrant","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"State or Local Grant"},"ceterms:targetNodeDescription":{"en-US":"Financial subsidy, which doesn't require repayment, based on meeting requirements determined by a state, province, region, and/or local government."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:PrivateGrant","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"Private Grant"},"ceterms:targetNodeDescription":{"en-US":"Financial subsidy, which doesn't require repayment, based on meeting requirements determined by a private entity, including employers."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:OtherGrant","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"Other Grant"},"ceterms:targetNodeDescription":{"en-US":"Financial subsidy based on meeting requirements from one or more other sources."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:VEAP","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"Veteran Educational Assistance Program"},"ceterms:targetNodeDescription":{"en-US":"Financial assistance provided to qualified active duty service members and veterans as a matching program that is intended to offset educational expenses."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:Post911GIBill","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"Post 9-11 GI Bill"},"ceterms:targetNodeDescription":{"en-US":"Financial assistance provided to qualified active duty service members, veterans, and qualified family members that is based on military service and intended to offset costs related to education, living, and resources."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:VocationalRehabilitation","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"Vocational Rehabilitation"},"ceterms:targetNodeDescription":{"en-US":"Financial for veterans with a qualifying service-connected disability rating for training or education related to pursuit of a career or career-related resource."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:StateLocalScholarship","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"State or Local Scholarship"},"ceterms:targetNodeDescription":{"en-US":"Financial aid award, which doesn't require repayment, from a state, province, region, and/or local government based on student achievement and other criteria for education."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:PrivateScholarship","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"Private Scholarship"},"ceterms:targetNodeDescription":{"en-US":"Financial aid award, which doesn't require repayment, from a private entity, including employers, based on student achievement and other criteria for education."}},{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/FinancialAssistance","ceterms:targetNode":"financialAid:OtherScholarship","ceterms:frameworkName":{"en-US":"Financial Assistance"},"ceterms:targetNodeName":{"en-US":"Other Scholarship"},"ceterms:targetNodeDescription":{"en-US":"Financial aid award, which doesn't require repayment, from one or more other sources based on student achievement and other criteria."}}]}],"ceterms:credentialStatusType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CredentialStatus","ceterms:targetNode":"credentialStat:Active","ceterms:frameworkName":{"en-US":"Credential Status"},"ceterms:targetNodeName":{"en-US":"Active"},"ceterms:targetNodeDescription":{"en-US":"Awards of the credential are ongoing."}},"ceterms:learningDeliveryType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/Delivery","ceterms:targetNode":"deliveryType:InPerson","ceterms:frameworkName":{"en-US":"Delivery Type"},"ceterms:targetNodeName":{"en-US":"In-Person Only"},"ceterms:targetNodeDescription":{"en-US":"Delivery is only face-to-face."}}],"ceterms:instructionalProgramType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://nces.ed.gov/ipeds/cipcode/Default.aspx?y=56","ceterms:targetNode":"https://nces.ed.gov/ipeds/cipcode/cipdetail.aspx?y=56\u0026cip=12.0500","ceterms:codedNotation":"12.0500","ceterms:frameworkName":{"en-US":"Classification of Instructional Programs"},"ceterms:targetNodeName":{"en-US":"Cooking and Related Culinary Arts, General"},"ceterms:targetNodeDescription":{"en-US":"A program that focuses on the general study of the cooking and related culinary arts, and that may prepare individuals for a variety of jobs within the food service industry.  Includes instruction in food preparation, cooking techniques, equipment operation and maintenance, sanitation and safety, communication skills, applicable regulations, and principles of food service management."}}]}