{"@id":"https://credentialengineregistry.org/resources/ce-93dc7006-5fa3-4f55-a34a-7e63186f7c9b","@type":"ceterms:Certificate","@context":"https://credreg.net/ctdl/schema/context/json","ceterms:ctid":"ce-93dc7006-5fa3-4f55-a34a-7e63186f7c9b","ceterms:name":{"en-US":"Certificate of Completion in Food Service Manager Skills Preparation"},"ceterms:keyword":{"en-US":["Foods","Nutrition","Wellness Studies"]},"ceterms:ownedBy":["https://credentialengineregistry.org/resources/ce-7cd3741d-b795-4db5-bd68-e1c8312120fd"],"ceterms:offeredBy":["https://credentialengineregistry.org/resources/ce-7cd3741d-b795-4db5-bd68-e1c8312120fd"],"ceterms:inLanguage":["en"],"ceterms:description":{"en-US":"The Food Service Manager Skills Preparation Certificate of Completion is designed to prepare students with food service-industry concepts and skills, including personal hygiene, contamination, best practices for purchasing, receiving, storing, cooking, serving, cleaning and sanitization, food safety management, equipment maintenance, and pest control.\n\nPlease see the college Catalog for the most up-to-date description."},"ceterms:accreditedBy":["_:b85a2123-7a18-4d99-b5d7-36c944ed6be6"],"ceterms:dateEffective":"2021-02-08","ceterms:subjectWebpage":"https://programmap.lacitycollege.edu/academics","ceterms:estimatedDuration":[{"@type":"ceterms:DurationProfile","ceterms:exactDuration":"P9M"}],"ceterms:availabilityListing":["https://www.lacitycollege.edu"],"ceterms:credentialStatusType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CredentialStatus","ceterms:targetNode":"credentialStat:Active","ceterms:frameworkName":{"en-US":"Credential Status"},"ceterms:targetNodeName":{"en-US":"Active"},"ceterms:targetNodeDescription":{"en-US":"Awards of the credential are ongoing."}},"ceterms:instructionalProgramType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://nces.ed.gov/ipeds/cipcode/Default.aspx?y=55","ceterms:targetNode":"https://nces.ed.gov/ipeds/cipcode/cipdetail.aspx?y=56\u0026cip=19.0501","ceterms:codedNotation":"19.0501","ceterms:frameworkName":{"en-US":"Classification of Instructional Programs"},"ceterms:targetNodeName":{"en-US":"Foods, Nutrition, and Wellness Studies, General"},"ceterms:targetNodeDescription":{"en-US":"A general program that focuses on the role of foods and nutrition in human health and wellness.  Includes instruction in nutritional care and education, the planning and provision of food services, the development of consumable food products, life-span nutrition and wellness, the principles of nutritional assessment, and food safety and food composition."}}]}