{"@id":"https://credentialengineregistry.org/resources/ce-9d903c60-c65b-407b-bb7b-46dd5f37824a","@type":"ceterms:AssociateDegree","@context":"https://credreg.net/ctdl/schema/context/json","ceterms:ctid":"ce-9d903c60-c65b-407b-bb7b-46dd5f37824a","ceterms:name":{"en-US":"Associate’s Degree Culinary Arts"},"ceterms:requires":[{"@type":"ceterms:ConditionProfile","ceterms:condition":{"en-US":["No Prerequisite"]},"ceterms:description":{"en-US":"To earn this credential the following conditions must be met, and the one of the programs referenced in the AlternativeCondition must be completed."},"ceterms:alternativeCondition":[{"@type":"ceterms:ConditionProfile","ceterms:description":{"en-US":"To earn this credential the following program is one that would satisfy this requirement."},"ceterms:targetLearningOpportunity":["https://credentialengineregistry.org/resources/ce-a45197f0-0cab-4d57-857a-c68021d35fbf"]},{"@type":"ceterms:ConditionProfile","ceterms:description":{"en-US":"To earn this credential the following program is one that would satisfy this requirement."},"ceterms:targetLearningOpportunity":["https://credentialengineregistry.org/resources/ce-e15e21d6-8446-4c2b-a8e0-82d3c472e549"]}]}],"ceterms:offeredBy":["https://credentialengineregistry.org/resources/ce-f20a0e3f-e605-40fb-8923-2eec003c1ce4"],"ceterms:inLanguage":["en-US"],"ceterms:description":{"en-US":"The Culinary Arts A.A.S. degree prepares individuals for career opportunities in hotels, restaurants, clubs and institutional food service facilities. Responsibilities may include menu planning, purchasing food, equipment, and supplies, selecting, and developing recipes, selecting and using various food preparation methods and techniques. Management duties may include, but are not limited to financial planning, hiring, training and supervising employees."},"ceterms:estimatedCost":[{"@type":"ceterms:CostProfile","ceterms:price":10490.0,"ceterms:currency":"USD","ceterms:costDetails":"http://www.hennepintech.edu","ceterms:description":{"en-US":"Estimated total Minnesota resident tuition and fees for all program required courses are shown. Books and supply expenses and tuition and fees for developmental courses or prerequisite courses are not included.Depending upon the courses taken, students ma"},"ceterms:directCostType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CostType","ceterms:targetNode":"costType:Tuition","ceterms:frameworkName":{"en-US":"CostType"},"ceterms:targetNodeName":{"en-US":"Tuition"}}}],"ceterms:subjectWebpage":"https://www.hennepintech.edu/academic-programs/business-and-information-technology/culinary-arts/index.html","ceterms:credentialStatusType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CredentialStatus","ceterms:targetNode":"credentialStat:Active","ceterms:frameworkName":{"en-US":"CredentialStatus"},"ceterms:targetNodeName":{"en-US":"Active"}}}