{"@id":"https://credentialengineregistry.org/resources/ce-a47687cd-5f58-417a-a9ad-0c2a058a3306","@type":"ceterms:AssociateDegree","@context":"https://credreg.net/ctdl/schema/context/json","ceterms:ctid":"ce-a47687cd-5f58-417a-a9ad-0c2a058a3306","ceterms:name":{"en-US":"Culinary Arts \u0026 Hospitality Management"},"ceterms:ownedBy":["https://credentialengineregistry.org/resources/ce-f639bde3-7277-4dd5-86e6-7e661872cb20"],"ceterms:offeredBy":["https://credentialengineregistry.org/resources/ce-f639bde3-7277-4dd5-86e6-7e661872cb20"],"ceterms:inLanguage":["en"],"ceterms:availableAt":[{"@type":"ceterms:Place","ceterms:name":{"en-US":"Iowa Central Community College"},"ceterms:latitude":42.4899986,"ceterms:longitude":-94.20386669999999,"ceterms:postalCode":"50501","ceterms:addressRegion":{"en-US":"Iowa"},"ceterms:streetAddress":{"en-US":"1 Triton Circle"},"ceterms:addressCountry":{"en-US":"United States"},"ceterms:addressLocality":{"en-US":"Fort Dodge"}}],"ceterms:description":{"en-US":"Students will progress through the courses of the first year to obtain a diploma in culinary arts or hospitality management. Upon successful completion of a second year of study, students can also earn an Associate of Applied Science degree in Culinary Arts and Hospitality Management.    The program will also provide a learning combination of food preparation and restaurant management with applicable hands-on experience throughout the program. These combined learning experiences will provide program graduates with the necessary skill sets to successfully enter the food industry. The students will complete an on-the-job training practicum to complete their well-rounded culinary arts and hospitality management program. This will provide the student with a real-life experience and introduction in culinary arts and also food service management."},"ceterms:accreditedBy":["https://credentialengineregistry.org/resources/ce-20b0d337-c2de-43b5-a994-d3f4bfc70b78"],"ceterms:subjectWebpage":"http://www.iowacentral.edu/business/culinary_arts/index.asp","ceterms:audienceLevelType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/AudienceLevel","ceterms:targetNode":"audLevel:PostSecondaryLevel","ceterms:frameworkName":{"en-US":"Audience Level"},"ceterms:targetNodeName":{"en-US":"Post-Secondary Level"},"ceterms:targetNodeDescription":{"en-US":"Intended for those who have completed secondary level school programs or equivalent."}}],"ceterms:estimatedDuration":[{"@type":"ceterms:DurationProfile","ceterms:exactDuration":"P2Y"}],"ceterms:credentialStatusType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CredentialStatus","ceterms:targetNode":"credentialStat:Active","ceterms:frameworkName":{"en-US":"Credential Status"},"ceterms:targetNodeName":{"en-US":"Active"},"ceterms:targetNodeDescription":{"en-US":"Awards of the credential are ongoing."}},"ceterms:instructionalProgramType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://nces.ed.gov/ipeds/cipcode/Default.aspx?y=56","ceterms:targetNode":"https://nces.ed.gov/ipeds/cipcode/cipdetail.aspx?y=56\u0026cip=52.0909","ceterms:codedNotation":"52.0909","ceterms:frameworkName":{"en-US":"Classification of Instructional Programs"},"ceterms:targetNodeName":{"en-US":"Hotel, Motel, and Restaurant Management"},"ceterms:targetNodeDescription":{"en-US":"An instructional program that prepares individuals to manage operations and facilities that provide food and/or lodging services to the traveling public. Includes instruction in hospitality industry principles; supplies purchasing, storage, and control; hotel and restaurant facilities design and planning; hospitality industry law; personnel management and labor relations; financial management; facilities management; marketing and sale promotion strategies; convention and event management; front desk operations; and applications to specific types of hotel, motel, and/or restaurant operations. Note: this program was re-instated after being deleted from CIP 2000; previously, it was coded as 52.0902."}}]}