{"@id":"https://credentialengineregistry.org/resources/ce-ea89c336-1244-4804-bf34-0269386fc38d","@type":"ceterms:Certificate","@context":"https://credreg.net/ctdl/schema/context/json","ceterms:ctid":"ce-ea89c336-1244-4804-bf34-0269386fc38d","ceterms:name":{"en-US":"Certified Dietary Manager"},"ceterms:ownedBy":["https://credentialengineregistry.org/resources/ce-664a5216-4175-40ef-852d-9ab0856e35a8"],"ceterms:offeredBy":["https://credentialengineregistry.org/resources/ce-664a5216-4175-40ef-852d-9ab0856e35a8"],"ceterms:inLanguage":["en"],"ceterms:availableAt":[{"@type":"ceterms:Place","ceterms:name":{"en-US":"Indian Hills Community College"},"ceterms:latitude":41.0457764,"ceterms:longitude":-92.39568899999999,"ceterms:postalCode":"52501","ceterms:addressRegion":{"en-US":"Iowa"},"ceterms:streetAddress":{"en-US":"525 Grandview Ave"},"ceterms:addressCountry":{"en-US":"United States"},"ceterms:addressLocality":{"en-US":"Ottumwa"}}],"ceterms:description":{"en-US":"As a Certified Dietary Manager you will be able to help others make healthier decisions by understanding how the body uses nutrients, educating patients with nutrition-related conditions such as diabetes about how to handle their condition, assessing patients at nutritional risk, or managing patients' nutritional support (through tube feeding) when the patient is not able to eat on their own, under the supervision of a Registered Dietitian."},"ceterms:accreditedBy":["https://credentialengineregistry.org/resources/ce-20b0d337-c2de-43b5-a994-d3f4bfc70b78"],"ceterms:subjectWebpage":"https://www.indianhills.edu/academics/health/nutrition.php","ceterms:audienceLevelType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/AudienceLevel","ceterms:targetNode":"audLevel:PostSecondaryLevel","ceterms:frameworkName":{"en-US":"Audience Level"},"ceterms:targetNodeName":{"en-US":"Post-Secondary Level"},"ceterms:targetNodeDescription":{"en-US":"Intended for those who have completed secondary level school programs or equivalent."}}],"ceterms:estimatedDuration":[{"@type":"ceterms:DurationProfile","ceterms:maximumDuration":"P12M","ceterms:minimumDuration":"P1M"}],"ceterms:credentialStatusType":{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://credreg.net/ctdl/terms/CredentialStatus","ceterms:targetNode":"credentialStat:Active","ceterms:frameworkName":{"en-US":"Credential Status"},"ceterms:targetNodeName":{"en-US":"Active"},"ceterms:targetNodeDescription":{"en-US":"Awards of the credential are ongoing."}},"ceterms:instructionalProgramType":[{"@type":"ceterms:CredentialAlignmentObject","ceterms:framework":"https://nces.ed.gov/ipeds/cipcode/Default.aspx?y=56","ceterms:targetNode":"https://nces.ed.gov/ipeds/cipcode/cipdetail.aspx?y=56\u0026cip=19.0504","ceterms:codedNotation":"19.0504","ceterms:frameworkName":{"en-US":"Classification of Instructional Programs"},"ceterms:targetNodeName":{"en-US":"Human Nutrition"},"ceterms:targetNodeDescription":{"en-US":"A program that focuses on the relationships between food consumption and human development and health.  Includes instruction in the cellular and molecular processes of food processing in the human body, related metabolic processes, the relationship of food and nutrition to disease, and nutritional needs across the life span."}}]}